Kombucha Apple and Pear
Discover the subtlety of the apple and pear
The combination of traditionally fermented kombucha with the natural flavours of apple and pear brings a subtly sweet, rounded refreshment for every day.
Store refrigerated for up to 6 months. Use within one day of opening the can.
330 ml aluminium can
No added preservatives
BIO certification
Contains vitamins
Suitable for vegans
Natural fermentation
Apple & Pear – a delicately fruity delight
The combination of apples and pears in harmony with kombucha creates a smooth, round taste that delights with every sip. Slightly sweet but still refreshing.
- Balanced fruity notes of apple and pear
- Natural taste without artificial flavours
- Suitable as an everyday non-alcoholic choice
- Fermentation in balance with fruit
- Suitable for vegans
Ingredients
Tea infusion 90.6% (water, BIO black tea, BIO green tea), BIO sugar, BIO pear juice 3%, BIO apple juice 1%, carbon dioxide, natural apple flavouring, kombucha culture SCOBY for fermentation. Any sediment is a natural characteristic of the product, because it is a natural raw kombucha!
Nutritional data per 100 ml of product:
Energy value
103 kJ / 24 kcal
Fats
0 g
of which saturated fatty acids
0 g
Carbohydrates
5,2 g
of which sugars
5,1 g
Protein
0 g
Salt
0 g
Storage
Store at a temperature from +4°C to +8°C. Best before: see base of can. Once opened, consume within 24 hours. Do not shake.
| Weight | 1,66 kg |
|---|---|
| Dimensions | 6,4 × 6,4 × 60 cm |
| Balení | 1 piece, 24 pcs pack, 4 pcs tube |
